Kanishka Cuisine of India

The Kanishka staff is known for making visitors feel incredibly unique and welcomed. They are committed to exceeding expectations rather than just meeting them. And they add a touch of flare, elegance, and excitement to every dining occasion, making it one to remember. In 1999, Vijay Prasher and Navinder Gill came together to create the Kanishka group. Their expertise, talent, and breadth of knowledge on food and wine are frequently cited as the main reasons Kanishka has won so many important accolades. One of the most well-known Indian chefs is Navinder Gill. In 1999, he started working at Kanishka as an executive chef. This star's knowledge, talent, and ambition have guaranteed that Kanishka's food continues to win plaudits from both customers and critics. Try one of our popular choices to find out why we're so popular. “We hired Kanishka as our wedding caterer for April 2022… Dhanish and Yash made great suggestions, incorporated all our feedback and the food on the wedding day was simply outstanding. Every single dish stood out and we had almost every guest asking about the caterer. Some even went on to say that the food was one of the best they had in the US. Food was definitely a top priority for us at the wedding and Kanishka went above and beyond to make sure everything was perfect!” - Rohit D.

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